Chopped BBQ Fried Rice - EEM Thai BBQ

Allergens ·SeafoodAlliumSoybean OilFish SauceNightshadeCitrus*Egg*

Wok Fired · GF · To Order

For the Guest

"Wok-fired jasmine rice tossed with chopped smoked brisket, shishito peppers, and chili jam - topped with crispy fried shallots. Smoky, savory, and a little sweet with low-medium heat."

Flavor Profile

What to listen for

Smoky & SavoryLow-Med HeatChili Jam SweetCrispy ShallotWok Char

Dietary Notes

Gluten FreeDairy FreeNut FreeEgg FreeCitrus-Free Available*Egg on Request (+charge)

Know the Dish

Why this fried rice works

Jasmine rice is wok-fired with sugar for caramelization, then folded with chopped smoked brisket, sliced wok-charred shishitos, chili jam, and fish sauce for a glossy, savory finish.

The chili jam brings sweet heat and depth from chilies, galangal, tamarind, fried alliums, and aromatic oils.

Guest Navigation

Heat level: low-medium spice from shishitos and chili jam.
Seafood: fish sauce is in the chili jam and used to finish.
Citrus-free: omit the lime garnish.
Egg: not in the base dish; available on the side for an extra charge.

Plate Build

Jasmine rice - wok-fired with sugar for caramelization
Chopped smoked brisket - lean flat portion, chopped to order
Shishito peppers - wok-charred, sliced, and folded in
Chili jam - tossed through to coat the rice
Fish sauce to finish; garnish with fried shallot, negi, and lime

Build order: rice in the hot wok, caramelize, fold in brisket and shishitos, toss with chili jam, finish and garnish.

Prep Notes

Chili jam: Thai chilies, California chilies, galangal, fried shallots, fried garlic, fish sauce, tamarind, shallot oil, and garlic oil
Method: chilies are fried first, then blended with remaining ingredients
Texture: fried rice should be glossy, smoky, and lightly caramelized
Garnish: crispy fried shallots, green onion, and lime wedge

Allergens: seafood/fish sauce, allium, soybean oil, nightshade, and optional citrus/egg.

Approved Modifications

No ·

Negi (green onion)

Fried shallots

Lime

On the Side ·

Negi (green onion)

Fried shallots

Free Add ·

Extra lime

Extra Charge ·

Egg (on the side)

Citrus-free available. Omit lime garnish. Contains fish sauce (seafood), allium, soybean oil, and nightshade. No substitutions beyond approved mods.

The Chopped BBQ Fried Rice Process: Wok Heat, Chili Jam, and Brisket Fold-InScan for the full walkthrough video. Replace this QR with your actual video link before printing.