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Very Spicy Papaya Salad
Gluten Free Soybean Free
$12
Allergens 路 Shellfish Seafood Peanuts Citrus Allium Nightshade
Thai Chili 路 Pok Pok Build
For the Guest

"Green papaya pounded in a traditional Thai pok pok with peanuts, dried shrimp, tamarind, Thai chili, lime, tomato, garlic, and long beans. Bright, funky, crunchy, and very spicy."

Flavor Profile
What to listen for
Very Spicy Tamarind Tang Lime Crunchy Papaya Dried Shrimp Umami Garlic Peanut Crunch
Dietary Notes
Gluten Free Dairy Free Soybean Free Egg Free Optional Peanut Free Not Vegan
Know the Dish
Why this salad works

Shredded green papaya stays crisp while the pok pok method bruises garlic, Thai chili, long beans, tomato, lime, tamarind, and dried shrimp into one punchy dressing. Peanuts finish it with crunch and richness.

Great for heat lovers, guests who want a traditional Thai salad, and anyone asking for something bright, crunchy, tart, and intense.
Guest Navigation
  • Spice level: very hot as written and cannot be made mild.
  • Shellfish: dried shrimp is built into the salad.
  • Seafood: fish sauce is part of the dressing.
  • Peanuts: can be omitted or served on the side.
馃尪

Spice level cannot be adjusted. Thai chili is pounded into the base, so the heat is fully integrated. Flag this clearly for guests who are sensitive to spice.

Plate Build
  • Green papaya - shredded underripe papaya, crisp and neutral
  • Garlic + Thai chili - pounded first to build heat and aromatics
  • Long beans + tomato - bruised into the salad for crunch and juice
  • Lime + tamarind - bright sour backbone
  • Dried shrimp + fish sauce - salty, funky umami base
  • Peanuts - toasted and chopped garnish on top
Prep Notes
  • Pok pok: pound garlic and chili first, then long beans and tomato
  • Dressing: tamarind, fish sauce, palm sugar, and lime
  • Finish: add papaya, dried shrimp, and dressing; pound and toss
  • Garnish: top with toasted chopped peanuts unless modified
  • Service: remind guests this is the spiciest salad on the menu

Allergens: shellfish, seafood, peanuts, citrus, allium, and nightshade.

Approved Modifications
No 路
Peanuts
Spice level cannot be reduced
On the Side 路
Peanuts

No vegan or vegetarian version. Dried shrimp and fish sauce are built into the salad.

The Very Spicy Papaya Salad Process: Pok Pok Build and Service Notes Scan for the full walkthrough video. Replace this QR with your actual video link before printing.